Broker Check

Monday Morning buZZ - June 20 2016

| June 20, 2016
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Altus Wealth Management

THIS WEEK'S WEATHER OR NOT

YIKES! hot! hot! hot!  

Happy First Day of Summer!

  

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STUFF TO CONSIDER:


FOODIE FARE:

  

 DUEL: All that's missing are the frites, but that's no excuse not to visit this great Belgian-style brewery and taproom.

  • Two locations: In ABQ at 606 Central, and Santa Fe: 1352 Rufina Circle. I thought the Saison was excellent and try their Rueben!

  

SANDIA SALOON: food and drink option at the WHOLE FOODS on Wyoming. I was a non-believer when I first read about it. Afterall, you shop, you buy, and you go home. Right? WRONG.

  • They have Buck-a-Shuck raw oysters - recommend the Wellfleet. 
  • The Street Tacos come in 3 varieties - calabacitas, beef and pork - ALL good
  • Chopped Cobb Salad - really tasty
  • Beers and Cider: a great selection. Recommend: Ska Operandi Mandarina, O'dell's APA, Boxing Beer Cider

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STAY CURRENT & LOCAL:   

(Click on link to the right of topic)

LOBO LANDThe Lobos Schedule

THE BOYS OF SUMMER - The Isotopes Schedule

STAYING HEALTHYRunFit Events

WHAT'S COOKING - edible: Santa Fe/ Albuquerque/Taos

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NOT SO LOCAL:

ELECTION WATCH - Current Calendar

CONVENTIONS:

  • RNC - 7/18 in Cleveland
  • DNC - 7/25 in Philadelphia

Presidential Debates: Sept 26th, Wright State Univ in Dayton OH, Oct 9th at Washington Univ St Louis and Oct 19th at Univ of NV, Las Vegas

Vice Presidential Debates: October 4th Longmont Univ, Farmville VA 

KEEP AMERICA GREAT - Please be sure to exercise your right to vote Nov. 8th 2016

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iPICKS:

MUSIC:

Romantic Horn Music & More at Chatter this Sunday,10:30am

For tickets and info for other Chatter events:

Click here

PERFORMANCE: This is AMAZING to watch....Thursday night!

  

This is a FATHOM Event.You can see it at the Cottonwood or Rio 24

Click on link for details: DCI 2016 tix 

YouTube pick of the week:

13 yr old Laura Bretan - Opera singer - click here

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NOTE TO DIARY:

Summer Soup Recipe - couldn't be easier: Step away from the stove. All you need to make no-cook cold soups is a refrigerator and a blender.

INGREDIENTS:

1 pound peeled large beets, cut into large chunks (3 cups)

1/4 cup chopped trimmed scallions (about 4)

3 cups lowfat buttermilk 1

1/4 teaspoons coarse salt

INSTRUCTIONS:

Puree beets, scallions, buttermilk, and salt in a blender until smooth.

Refrigerate until cold, about 1 hour.

Stir well, and swirl in more buttermilk if desired before serving.

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THE CLOSING BELL:

LAST WORDS:

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